Description

[General Features]
The “Takayuki PRO” hammered functional kitchen knives are crafted out of a VG5 stainless steel with a seriously sharp edge, excellent edge retention and a light center balanced feel.

[Product details]
– Manufacturer : Aoki Hamono Co.,Ltd. (JAPAN)
– Blade Steel Type : VG5 Hammered Stainless Steel Core
– Blade Spine Thickness : approx. 2.0mm
– Handle Material : Brown Pakka Wood
– Knife Type : Slicer(Sujihiki)
– Blade Length :230mm (9.1in.)
– Total Length : 360mm (14.2in.)
– Weight : 170g
– Blade Edge : Double edged (available for both left and right-handed)
– Brand NEW
– Made in JAPAN

Item No.	Item Name	Blade Length	Total Length	Weight	Blade Edge
ST-12091	Paring Knife	100mm(3.9in.)	265mm(10.4in.)	72g	Double edged
ST-12092	Petty Knife(Utility)	150mm(5.9in.)	295mm(11.6in.)	82g	Double edged
ST-12093	Gyuto Knife	210mm(8.3in.)	360mm(14.2in.)	183g	Double edged
ST-12094	Gyuto Knife	240mm(9.4in.)	375mm(14.8in.)	230g	Double edged
ST-12095	Slicer(Sujihiki)	230mm(9.1in.)	360mm(14.2in.)	170g	Double edged
ST-12096	Santoku Knife	170mm(6.7in.)	330mm(13.0in.)	195g	Double edged
ST-12097	Nakiri(Vegetable)	175mm(6.9in.)	335mm(13.2in.)	205g	Double edged
ST-12098	Kengata-Gyuto Knife	190mm(7.5in.)	360mm(14.2in.)	190g	Double edged
ST-12099	Boning Knife	150mm(5.9in.)	300mm(11.8in.)	170g	Double edged

*** The images in this page are of the sample product. The actual product may vary in color, weight, pattern and size.
*** Please be noted that it may take a few months to restock if the item should not be available.

[about Sakai Takayuki]
Sakai Takayuki Knives by Aoki Hamono Seisakusho Co.,Ltd. has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Each knife is hand sharpened to ensure maximum sharpness out of the box. We highly recommend you to once experience the Takayuki quality.